The phrase signifies the pursuit of buying a portion of a bovine animal, particularly one-half, from a supply situated in shut proximity to the person searching for the acquisition. This usually includes buying meat instantly from an area farmer or rancher, bypassing conventional retail channels. An instance could be a person in rural Montana looking for close by cattle farms providing one of these sale.
Buying a portion of a cow provides a number of potential benefits. It may well present price financial savings in comparison with buying particular person cuts at a grocery retailer, guarantee a constant provide of beef, and probably provide entry to higher-quality meat sourced from animals raised below particular situations, reminiscent of grass-fed or natural. Traditionally, this apply has been widespread in agricultural communities, fostering direct relationships between customers and producers.